Specialty: Kyoto-style oden and kaiseki reflecting the four seasons
In a refined atmosphere characteristic of Kyoto, you can enjoy dishes that make the most of seasonal ingredients. The focus is on Kyoto-style oden made with fresh ingredients. The menu changes according to the seasons, allowing for a delightful experience. We offer kaiseki cuisine made with Kyoto vegetables and seasonal ingredients, prepared with great care. You can savor deeply flavorful dishes that reflect each season. Side dishes such as skewered cutlets and fried natto are also available for enjoyment.
Warmth Residing in Tranquility, a Relaxing Space Typical of Kyoto
The cozy interior is bright, clean, and features a calm Japanese decor. Amidst the comfortable atmosphere, conversations with the friendly chef are one of the joys of dining here. We cherish the unchanged flavors and comfort even after relocating, providing a time where you can truly relax. The convenience of being a 4-minute walk from Karasuma Station on the Hankyu Kyoto Main Line is also appealing. This is a place that quietly accompanies you from everyday moments to special days.
Inheriting the Spirit from Taisho, Through Pontocho to Now
The origin of Yamatomimi is the tea house 'Yamanomi' opened by my grandmother in the 14th year of Taisho. It was passed down to my mother, who grew up watching her, and eventually became a beloved shop in Pontocho during the Heisei era. On the occasion of our 55th anniversary, we moved to our current location, taking a new step with unchanged flavors and hospitality. We will continue to deliver the refined essence of Kyoto, polished over time, straight to you.
Restaurant Information
InfoBusiness Hours
17:00~22:00(L.O.21:00)
17:00~22:00(L.O.21:00)
17:00~22:00(L.O.21:00)
Closed
17:00~22:00(L.O.21:00)
17:00~22:00(L.O.21:00)
17:00~22:00(L.O.21:00)
17:00~22:00(L.O.21:00)
Nearest Station
Payment Methods
Credit cards accepted (JCB, AMEX )
SNS
